YeastMatch

Wyeast 3724 Belgian Saison vs LalBrew Belle Saison: which to use

Wyeast 3724 Belgian Saison: Wyeast · LalBrew Belle Saison: Lallemand

The two strains side by side on the numbers that decide it, and which to reach for.

Gauge readout
Attenuation76 to 80 % (78% typical, higher when warm)
Alcohol tolerance12 % tolerance
Fermentation temp21 to 35 C (70 to 95 F)
Attenuation50%75%100%
Alcohol010%20% ABV
Temperature02040 C

Published data side by side

ManufacturerWyeast 3724 Belgian Saison: Wyeast · LalBrew Belle Saison: Lallemand
Wyeast 3724 Belgian Saison temperature21 to 35 C (70 to 95 F)
LalBrew Belle Saison temperature20 to 35 C (68 to 95 F)
Wyeast 3724 Belgian Saison attenuation76 to 80 % (78% typical, higher when warm)
LalBrew Belle Saison attenuation86 to 94 %
Wyeast 3724 Belgian Saison alcohol tolerance12 % tolerance
LalBrew Belle Saison alcohol tolerance15 % ABV
Wyeast 3724 Belgian Saison flocculationLow
LalBrew Belle Saison flocculationLow

Notes

3724 is the classic Dupont liquid saison that stalls without heat; Belle Saison is a dry diastaticus strain that reliably finishes 86 to 94% attenuation.

Choose Belle Saison for a dependable, very dry farmhouse finish with no stall risk.

Choose 3724 for the authentic Dupont profile, accepting that it needs a hot ferment to finish.

The strains in full

Sources: Wyeast 3724 Belgian Saison specification (Brewer's Friend) · Lallemand LalBrew Belle Saison Technical Data Sheet