Strain Wlp760 vs White Labs WLP800 Pilsner Lager yeast: specs compared
Updated 05 September 2026.
5
specs differ
Strain Wlp760 and White Labs WLP800 Pilsner Lager yeast differ on 5 specs: species, fermentation temperature, apparent attenuation, alcohol tolerance, flocculation.
| Spec | Strain Wlp760 | White Labs WLP800 Pilsner Lager yeast |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces cerevisiae, wine strain | Saccharomyces pastorianus, bottom-fermenting lager (Pilsner Urquell strain) |
| Fermentation temperature | 16 to 32 C (60 to 90 F) | 10 to 13 C (50 to 55 F) |
| Apparent attenuation | over 80 % | 72 to 77 % (74.5% typical) |
| Alcohol tolerance | 16 % ABV | Medium tolerance |
| Flocculation | Low | Medium to high |
Questions and answers
How do Strain Wlp760 and White Labs WLP800 Pilsner Lager yeast compare?
Strain Wlp760 and White Labs WLP800 Pilsner Lager yeast differ on 5 specs: species, fermentation temperature, apparent attenuation, alcohol tolerance, flocculation.