Strain Wlp568 vs Strain Wlp707: specs compared
Updated 05 September 2026.
5
specs differ
Strain Wlp568 and Strain Wlp707 differ on 5 specs: species, fermentation temperature, apparent attenuation, alcohol tolerance, flocculation.
| Spec | Strain Wlp568 | Strain Wlp707 |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces cerevisiae, top-fermenting saison strain | Saccharomyces cerevisiae, wine strain |
| Fermentation temperature | 21 to 27 C (70 to 80 F) | 21 to 32 C (70 to 90 F) |
| Apparent attenuation | 70 to 80 % | over 80 % |
| Alcohol tolerance | Medium | 16 % ABV |
| Flocculation | Medium | Low |
Questions and answers
How do Strain Wlp568 and Strain Wlp707 compare?
Strain Wlp568 and Strain Wlp707 differ on 5 specs: species, fermentation temperature, apparent attenuation, alcohol tolerance, flocculation.