Mangrove Jack's M41 Belgian Ale vs Mangrove Jack's M31 Belgian Tripel: which to use
Mangrove Jack's M41 Belgian Ale: Mangrove Jack's · Mangrove Jack's M31 Belgian Tripel: Mangrove Jack'sThe two strains side by side on the numbers that decide it, and which to reach for.
Gauge readout
Attenuation82 to 88 %
Alcohol tolerance12 % ABV
Fermentation temp18 to 28 C (64 to 82 F)
Attenuation50%75%100%
Alcohol010%20% ABV
Temperature02040 C
Published data side by side
| Manufacturer | Mangrove Jack's M41 Belgian Ale: Mangrove Jack's · Mangrove Jack's M31 Belgian Tripel: Mangrove Jack's |
|---|---|
| Mangrove Jack's M41 Belgian Ale temperature | 18 to 28 C (64 to 82 F) |
| Mangrove Jack's M31 Belgian Tripel temperature | 18 to 28 C (64 to 82 F) |
| Mangrove Jack's M41 Belgian Ale attenuation | 82 to 88 % |
| Mangrove Jack's M31 Belgian Tripel attenuation | 82 to 88 % |
| Mangrove Jack's M41 Belgian Ale alcohol tolerance | 12 % ABV |
| Mangrove Jack's M31 Belgian Tripel alcohol tolerance | 10 % ABV |
| Mangrove Jack's M41 Belgian Ale flocculation | Medium (rate 3) |
| Mangrove Jack's M31 Belgian Tripel flocculation | Medium (rate 3) |
Notes
Both are high-attenuation Belgian strains at 82 to 88%, but M41 Belgian Ale tolerates 12% alcohol for dark strong ales while M31 is tuned as a tripel strain at 10% tolerance.
Choose M41 for a Belgian dark strong ale or quad.
Choose M31 for a pale Belgian tripel or golden strong.
The strains in full
Sources: Mangrove Jack's Craft Series yeast chart (attenuation, alcohol tolerance, temperature)