Strain Wlp820 vs White Labs WLP830 German Lager yeast: specs compared
Updated 05 September 2026.
4
specs differ
Strain Wlp820 and White Labs WLP830 German Lager yeast differ on 4 specs: species, fermentation temperature, apparent attenuation, alcohol tolerance.
| Spec | Strain Wlp820 | White Labs WLP830 German Lager yeast |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces pastorianus, bottom-fermenting lager | Saccharomyces pastorianus, bottom-fermenting lager (Weihenstephan 34/70) |
| Fermentation temperature | 11 to 14 C (52 to 58 F) | 10 to 13 C (50 to 55 F) |
| Apparent attenuation | 65 to 73 % | 72 to 77 % (76.5% typical) |
| Alcohol tolerance | Medium-High | Medium tolerance |
| Flocculation | Medium | Medium |
Questions and answers
How do Strain Wlp820 and White Labs WLP830 German Lager yeast compare?
Strain Wlp820 and White Labs WLP830 German Lager yeast differ on 4 specs: species, fermentation temperature, apparent attenuation, alcohol tolerance.