Strain Wlp007 vs White Labs WLP023 Burton Ale yeast: specs compared
Updated 05 September 2026.
4
specs differ
Strain Wlp007 and White Labs WLP023 Burton Ale yeast differ on 4 specs: fermentation temperature, apparent attenuation, alcohol tolerance, flocculation.
| Spec | Strain Wlp007 | White Labs WLP023 Burton Ale yeast |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces cerevisiae, top-fermenting ale | Saccharomyces cerevisiae, top-fermenting ale |
| Fermentation temperature | 18 to 21 C (65 to 70 F) | 20 to 23 C (68 to 73 F) |
| Apparent attenuation | 70 to 80 % | 69 to 75 % |
| Alcohol tolerance | Medium-High | Medium |
| Flocculation | Medium to High | Medium |
Questions and answers
How do Strain Wlp007 and White Labs WLP023 Burton Ale yeast compare?
Strain Wlp007 and White Labs WLP023 Burton Ale yeast differ on 4 specs: fermentation temperature, apparent attenuation, alcohol tolerance, flocculation.