Wyeast 1388 Belgian Strong Ale yeast vs Wyeast 1450 Denny's Favorite 50 yeast: specs compared
Updated 05 September 2026.
12 % ABV
Wyeast 1388 Belgian Strong Ale yeast wins on alcohol tolerance
On alcohol tolerance, Wyeast 1388 Belgian Strong Ale yeast leads: 12 % ABV versus 10 % ABV.
| Spec | Wyeast 1388 Belgian Strong Ale yeast | Wyeast 1450 Denny's Favorite 50 yeast |
|---|---|---|
| Manufacturer | Wyeast (liquid) | Wyeast (liquid) |
| Species | Saccharomyces cerevisiae, top-fermenting Belgian ale | Saccharomyces cerevisiae, top-fermenting ale |
| Fermentation temperature | 18 to 27 C (64 to 80 F) | 20 to 23 C (68 to 73 F) |
| Apparent attenuation | 74 to 78 % | 70 to 75 % |
| Alcohol tolerance | 12 to 13 % ABV | 10 % ABV |
| Flocculation | Low | Low to Medium |
Questions and answers
Which has the higher alcohol tolerance, Wyeast 1388 Belgian Strong Ale yeast or Wyeast 1450 Denny's Favorite 50 yeast?
On alcohol tolerance, Wyeast 1388 Belgian Strong Ale yeast leads: 12 % ABV versus 10 % ABV.
How do Wyeast 1388 Belgian Strong Ale yeast and Wyeast 1450 Denny's Favorite 50 yeast compare?
On alcohol tolerance, Wyeast 1388 Belgian Strong Ale yeast leads: 12 % ABV versus 10 % ABV.