Wyeast 1335 British Ale II yeast vs Wyeast 1450 Denny's Favorite 50 yeast: specs compared
Updated 05 September 2026.
3
specs differ
Wyeast 1335 British Ale II yeast and Wyeast 1450 Denny's Favorite 50 yeast differ on 3 specs: fermentation temperature, apparent attenuation, flocculation.
| Spec | Wyeast 1335 British Ale II yeast | Wyeast 1450 Denny's Favorite 50 yeast |
|---|---|---|
| Manufacturer | Wyeast (liquid) | Wyeast (liquid) |
| Species | Saccharomyces cerevisiae, top-fermenting ale | Saccharomyces cerevisiae, top-fermenting ale |
| Fermentation temperature | 17 to 24 C (63 to 75 F) | 20 to 23 C (68 to 73 F) |
| Apparent attenuation | 73 to 75 % | 70 to 75 % |
| Alcohol tolerance | 10 % ABV | 10 % ABV |
| Flocculation | High | Low to Medium |
Questions and answers
How do Wyeast 1335 British Ale II yeast and Wyeast 1450 Denny's Favorite 50 yeast compare?
Wyeast 1335 British Ale II yeast and Wyeast 1450 Denny's Favorite 50 yeast differ on 3 specs: fermentation temperature, apparent attenuation, flocculation.