White Labs WLP862 Cry Havoc yeast vs White Labs WLP940 Mexican Lager yeast: specs compared
Updated 05 September 2026.
4
specs differ
White Labs WLP862 Cry Havoc yeast and White Labs WLP940 Mexican Lager yeast differ on 4 specs: species, fermentation temperature, apparent attenuation, flocculation.
| Spec | White Labs WLP862 Cry Havoc yeast | White Labs WLP940 Mexican Lager yeast |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces cerevisiae, top-fermenting ale | Saccharomyces pastorianus, bottom-fermenting lager |
| Fermentation temperature | 20 to 23 C (68 to 74 F) | 10 to 13 C (50 to 55 F) |
| Apparent attenuation | 66 to 70 % | 70 to 78 % |
| Alcohol tolerance | Medium | Medium |
| Flocculation | Medium to Low | Medium |
Questions and answers
How do White Labs WLP862 Cry Havoc yeast and White Labs WLP940 Mexican Lager yeast compare?
White Labs WLP862 Cry Havoc yeast and White Labs WLP940 Mexican Lager yeast differ on 4 specs: species, fermentation temperature, apparent attenuation, flocculation.