White Labs WLP700 Flor Sherry yeast vs White Labs WLP705 Sake yeast: specs compared
Updated 05 September 2026.
1
specs differ
White Labs WLP700 Flor Sherry yeast and White Labs WLP705 Sake yeast differ on 1 spec: species.
| Spec | White Labs WLP700 Flor Sherry yeast | White Labs WLP705 Sake yeast |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces cerevisiae, wine strain | Saccharomyces cerevisiae, sake strain |
| Fermentation temperature | 21 to 32 C (70 to 90 F) | 21 to 32 C (70 to 90 F) |
| Apparent attenuation | over 80 % | over 80 % |
| Alcohol tolerance | 16 % ABV | 16 % ABV |
| Flocculation | Low | Low |
Questions and answers
How do White Labs WLP700 Flor Sherry yeast and White Labs WLP705 Sake yeast compare?
White Labs WLP700 Flor Sherry yeast and White Labs WLP705 Sake yeast differ on 1 spec: species.