Strain Wlp029 vs White Labs WLP041 Pacific Ale yeast: specs compared
Updated 05 September 2026.
3
specs differ
Strain Wlp029 and White Labs WLP041 Pacific Ale yeast differ on 3 specs: fermentation temperature, apparent attenuation, flocculation.
| Spec | Strain Wlp029 | White Labs WLP041 Pacific Ale yeast |
|---|---|---|
| Manufacturer | White Labs (liquid) | White Labs (liquid) |
| Species | Saccharomyces cerevisiae, top-fermenting ale | Saccharomyces cerevisiae, top-fermenting ale |
| Fermentation temperature | 18 to 21 C (65 to 69 F) | 18 to 20 C (65 to 68 F) |
| Apparent attenuation | 72 to 78 % | 65 to 70 % |
| Alcohol tolerance | Medium | Medium |
| Flocculation | Medium | High |
Questions and answers
How do Strain Wlp029 and White Labs WLP041 Pacific Ale yeast compare?
Strain Wlp029 and White Labs WLP041 Pacific Ale yeast differ on 3 specs: fermentation temperature, apparent attenuation, flocculation.